Skinny Turkey Wraps & Creamy Tahini Sauce
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Skinny Turkey Wraps & Creamy Tahini Sauce
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Skinny Turkey Wraps & Creamy Tahini Sauce |
(Makes 1 wrap)
INGREDIENTS for EACH wrap:
- 2 large slices of crisp iceberg lettuce
- 2 very thin slices of cheddar cheese
- 6 slices nitrate-free deli turkey meat
- 1 vine tomato, thinly sliced
- 1 small carrot, peeled then sliced with a peeler
- 1/4 English cucumber, sliced with a peeler as shown
Tahini Sauce Ingredients:
- 1 Tbsp tahini paste
- a pinch of sea salt and fresh ground black pepper
- a pinch of garlic powder
- 1-2 tsp warm water (plus more as needed)
Instructions For The Skinny Turkey Wraps & Creamy Tahini Sauce
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Add captiSkinny Turkey Wraps & Creamy Tahini Sauceon |
In a small bowl, add all dressing ingredients and whisk rea to combine.
Layout the iceberg leaves, then layer the remaining ingredients as follows: cheese, tomatoes, cucumbers, turkey, and carrots.
Drizzle dressing over then fold the bottom up, the sides in, and roll like a burrito.
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Skinny Turkey Wraps & Creamy Tahini Sauce |
Slice in half then serves cold.
These are great for make ahead lunches - just keep refrigerated in a glass sealed container!
Enjoy & Share.
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