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KETO BRUNCH AND SLIDERS

 KETO BRUNCH AND SLIDERS

Healthy and tasty low-carb keto brunch and sliders. This recipe is a staple in my house. It’s a great party recipe that everyone always loves and just perfect when you are craving a cheeseburger.

KETO BRUNCH AND SLIDERS
 KETO BRUNCH AND SLIDERS


What You'll Need To Make this Keto Brunch And Sliders

Ingredients:

  • 1 bag Chompies dinner rolls
  • 1 lb sliced ham
  • 1/2 lb sliced swiss cheese
  • 4 eggs
  • 4 Tbsp butter
  • 1/4 cup mayo
  • 2 tsp dijon mustard
  • splash Worcestershire
  • 1/4 tsp onion powder
  • everything but the bagel seasoning

Instructions:

  1. Remove rolls from the bag but don't separate. 
  2. Place on a cookie sheet. Slice the entire thing in half and remove the top. Spread mayo on the upper section. Lay ham on the bottom section of rolls then adds 1/2 of the cheese slices. 
  3. Cook eggs in 2 Tbsp butter until scrambled. Place eggs on cheese and top with remaining cheese. Add the upper roll section to the stack. 
  4. Melt remaining 2 Tbsp butter with mustard, onion powder, and Worcestershire. 
  5. Baste on top of rolls and sprinkle with EBTB. Bake at 350° for 10-12 minutes or until melty.


This recipe makes 12 sliders at less than 2 net carbs a piece. 

Note
 I bought my Chompies rolls online from KetoCandyGirl. use code: LOWKARB to save 10%.

Recipe from @lowkarbkhaleesi.

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